Oven 350-400 degrees. Heat for 30-45 minutes covered. Remove lid and melt cheese on top to your liking (approximately 15 minutes). Add extra 30 minutes for Large.
Oven 350-400 degrees. Heat uncovered for 30-45 minutes or until hot. Add extra time for Large.
Oven 350-400 degrees. Heat uncovered for 20-40 minutes or until hot. Add extra time for Large.
Heat Au Jus in sauce pan until boiling and add to tray.
Oven 350-400 degrees. Heat uncovered for 20-40 minutes or until cheese is melted to your liking.
Oven 350-400 degrees. Heat uncovered for 20-45 minutes or until cheese is melted to your liking.
You can keep food hot by turning oven down to 150 degrees and keep pan covered in oven. After heating up you can transfer to a chafing dish.
